All you need
1 kg small katayef
3/4 kg ready-made cream
4 tbsps. al alali Cherry Jam
Ground pistachio for garnishing
Arabic Dessert Syrup Orange Blossom Flavor
Directions
- Place 1 full teaspoon of the cooled ready-made cream on each katayef, close firmly halfway showing the cream from one side. Apply the same method for the rest of the katayef
- Dip each katayef from the open side in the ground pistachio, garnish with Cherry Jam
- Place in a large platter and serve with al Arabic Dessert Syrup Orange Blossom Flavor
- Serve and enjoy!
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